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Chocolate Creme Brulee quick dessert recipes Ingredients: Mousse: • 125 g dark chocolate quality (pre-chopped) • 600 ml of milk • 6 eggs • 125 g of finely crystalline sugar • cream or sour cream to feed For coffee syrup: • 150 g of ordinary sugar • 1 tbsp. l. instant coffee + 1 tbsp. l. boiling water (to dissolve) Cooking method: 1 Place the chocolate in a container delivered to the hot water bath, add 2 tbsp. l. milk. Periodically stirring completely melt the chocolate. Allow to cool slightly. Whisk the eggs with the sugar in a lush cream. 2 Boil the remaining milk, remove from heat and pour in the melted chocolate. Stir until smooth, then pour chocolate milk stream into the egg cream, whisking the last mixer. 3 The temperature of the oven to 160 ° C. Tins put in a baking dish. Fill up to the top with cream. Strain the cream through a sieve. In a baking dish, pour the boiling water until the middle of the molds with the cream. Make sure that the hot water did not...

Desert Blanc Cooking time: 1 hour 15 minutes. Number of Servings: 4 pcs. Ingredients for the recipe "Desert Blanc": For the bulk of Vanilla pods - 1 pc. Cocoa powder - 50g Chestnuts - 400 g Milk - 500 ml Light rum - 20 ml Powdered sugar - 100 g For decor Cream 33% - 200 ml Cooking dessert Blanc "Mont Blanc" or "Monte Bianco" called desserts with chestnuts or Cake or cakes, or ice cream, or candy to them, is served in a certain way - with a relief surface. This recipe is distributed in France, Italy, and is located between the part of Switzerland, found in Spain, but the peak of his popularity falls, probably on ... Japan. How in the world were treated to sushi and rolls - so in Japan bounced back to the "Mont Blanc", making them, including pumpkin, matches ... and even purple potatoes. Well, the Japanese "Mont Blanc" I'll show how some other time, they too megaprikolnye. And now I offer you the easiest Blanc...

MAGIC chocolate dessert. Dessert recipes simple and delicious.   MAGIC Custard cake . Chocolate cake . If you know this dessert as "Smart cake", it is his "brother sunburned!" I like chocolate lover, I came to taste such variant of this dessert. The recipe found on the American blog, and immediately wanted to try it! The result is very, very delicate chocolate dessert! Such a delicacy appreciated by lovers of chocolate pudding ... vsevohmozhnyh proceed? Ingredients for dessert. milk - 500 ml. chicken egg - 4 pcs. powdered sugar - 200 gr. flour - 110 gr. cocoa powder - 45 grams. instant coffee (espresso) - 2 tbsp. l. vanilla (extracts) - 1 hour. L. butter - 100 gr. Turn heat up the oven to 170 gradumov. Melt the butter and cool slightly. Sift flour in a bowl and cocoa powder. Yolks separated from whites. Proteins beat until firm peaks. In a separate bowl, beat the egg yolks and caster sugar until lightening proteins. Following pour melted butter...

Ice cream at home "magic three". Chocolate ice cream. Ingredients • cream (fat content 33%) - 200 ml + • condensed milk - 110 G + • Instant coffee - 1.5 tbsp Cooking The first two ingredient recipe - condensed milk and cream with fat content of 33%. And the most remarkable component - the third. It can choose to your liking! • Instant coffee or liquor - for adults. • vanilla or a few drops of natural food essences - for children. Beat all ingredients until smooth and creamy. IMPORTANT! Please use the average speed. When the cream will thicken, you can go to high speed. But do not whip too long, we do not prepare oil! Our goal - kremistaya air mass, which is meant repeats melted ice cream. Poured into molds and sent to the freezer for 8-12 hours. It can be disposable cups or the same cup. The freezing process can stick sticks or spatulas to happen popsicle. In the recipe homemade ice cream from condensed milk and cream, there are two secrets: 1. All d...