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Best dessert recipes. Angel cake. The cake «Food of Angels» was coined in the USA, its first recipe was published back in 1878. Angel cake. «Angel cake», or «Food of angels», knowingly wears such an exalted name: it is made with whipped egg whites, without yolks and butter, therefore it is remarkable for its magnificent pomp and air texture. Read more >>>>>> https://goo.gl/1ZfcK1

Вкусный торт. Тарт с лимонным курдом. Ингредиенты: на 6–8 порций. Приготовление Тарт с лимонным курдом - 1 час 20 минут (+ 2 часа на охлаждение). Для теста: 200 г муки 100 г сливочного масла 2 желтка 1 чайная ложка лимонного сока 1 столовая ложка ледяной воды Для курда: 4 лимона 6 желтков 250 г сахара 100 г сливочного масла Read more >>>>>> https://goo.gl/eC27Gh

Десерт с кислинкой. Лимонный курд. С легкой подачи Великобритании и Северной Америки лимонный курд готовят сегодня во всем мире. Лимонный курд. Доступные ингредиенты, простота приготовления, большие кулинарные возможности и сбалансированный кисло-сладкий вкус — все говорит в пользу этого беспроигрышного десерта. Read more >>>>>> https://goo.gl/jHD2Q1

Утка в апельсиновом соусе. Утка в апельсиновом соусе — классика французской кухни, хотя Италия также претендует на авторство рецепта. При этом громкую популярность это блюдо обрело в Великобрита­нии в 1960-х годах. Утка в апельсиновом соусе. Нежное утиное мясо, оттененное цитрусом, — это не только вкусно, но и красиво: настоящий праздничный натюрморт с яркими дольками апельсинов и карамельным блеском. Read more >>>>>> https://goo.gl/8ZS52z

Cake "Spartacus" Dessert recipes simple and delicious . For chocolate , especially, chocolate cake , the vast majority of people indifferent. Cake "Spartacus" was created specifically for fans of desserts. This famous delicacy, which heard many. In appearance cake FC Spartak resemble multi pleasure. Many people are hesitant to cook this cake for this reason. In reality, nothing to fear, because the cake "Spartacus" with sour cream preparing simple enough. But it must be given to the preparation time and effort. This article describes a classic recipe for how to cook the cake "Spartacus." Also drew attention to some culinary tricks to help you get the perfect dessert. What mistakes to avoid during cooking: • When dough is necessary not to overdo it with the amount of flour. The dough should not stick much; • To less cakes stuck, they are encouraged to cool off a bit until you start dough sheeting; • In the process of rolling cakes, wh

Classic apple pie. Baking‬ dough recipes. In the UK and the US, this traditional recipe of apple pie has remained unchanged for several centuries. Valid only small "liberties" such as vanilla sugar in a test or a pinch of nutmeg in the stuffing. INGREDIENTS Powdered cinnamon - 1 tsp.. Apples - 4-5 pcs. big size lemon juice - 2 tbsp. l. butter - 120 g plus for greasing Sugar - 1 cup plus for sprinkling flour - 1-2 tbsp. l. depending on the juiciness of apples ice water - 6 tablespoons. l. Salt - a pinch flour - 2 cups vegetable oil - 2/3 cup sugar - 2 tbsp. l. Step by step recipe for cooking Sift flour and salt together in a large bowl, add the sugar and vegetable oil. Stir until the dough will not resemble the large bread crumbs. Then, without stopping knead, pour the water - gradually, 1 spoon. The dough should be absolutely smooth and elastic Divide the dough into 2 parts (one slightly larger than the other); to give them a form tortillas, wrap eac